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VOL. 6, ISSUE 1 (2021)
Development of phytosomes of Agele marmelos and Pterocarpus marsupium
Authors
Nidhi Bais, Gajendra Pratap Choudhary, Nidhi Dubey
Abstract
Plant extract have excellent bioactivity but less in-vivo action due to poor lipid solubility, variating molecular size and destruction in gut phytosome is a non-vesicle compound in which plant extract and phospholipid are combine to form a more soluble complex provide better absorption bio availablity is increase due to capacity of extract to cross lipid rich bio membrane and protect destruction of valuable component of extract by digestive secretion phytosome phytosome have capacity to delivery the standard dose of extract through different route of administration the purpose of this study is to formulate phytosome of bael fruit extract with good physiochemical properties so can improove the stability and properties of plant extract during present investigation physiochemical properties of selected plant were studied phytosome was prepared by solvent precipitation method and evaluated by X-ray, FTIR, Opttical microscopy, particle size and zeta potential the study also suggest that phytosome is act as promising drug delvery system in delivering plant constituent of medical value.
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Pages:261-266
How to cite this article:
Nidhi Bais, Gajendra Pratap Choudhary, Nidhi Dubey "Development of phytosomes of <em>Agele marmelos</em> and <em>Pterocarpus marsupium</em>". International Journal of Botany Studies, Vol 6, Issue 1, 2021, Pages 261-266
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