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VOL. 6, ISSUE 5 (2021)
An updated review on endophytic bacteria in agronomic plants
Authors
Neenu A Santhosh, Anto P V
Abstract
Endophytic microbes carry nutrients from the soil into plants, promote plant development, increase stress tolerance of plants, suppress pathogens, develop disease resistance in plants, and defeat the growth of opponent’s plant species. In a natural ecosystem, plants maintain symbiotic associations with endophytic bacteria supporting growth and protecting plants from biotic and abiotic stresses. Long-term cultivation and domestication of agronomic crops lead to altering endophytic bacterial community and diversity. So there is a need to know the beneficial endophytic bacteria playing a role in plant's metabolism and protecting them. The present review outlines the endophytic bacteria present in agronomic crop plants that benefit their growth and survival.
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Pages:556-561
How to cite this article:
Neenu A Santhosh, Anto P V "An updated review on endophytic bacteria in agronomic plants ". International Journal of Botany Studies, Vol 6, Issue 5, 2021, Pages 556-561
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