ARCHIVES
VOL. 6, ISSUE 6 (2021)
Role of organic nutrients on growth and yield of chilli
Authors
Sushree Lipsa Meher, Manisha Dash, Praveen Boddana, Saurav Barman
Abstract
This investigation was intended to notice the impacts of various natural composts on development, yield and nature of chilli (Capsicum annuum var. longum). Execution of chilli plant was evaluated by utilization of various natural manure (vermicompost (VC), chicken excrement (CiD), peat greenery (PM), aged fish squander (FFW), and cow waste (CoD)). The medicines were fitted in a Completely Randomized Design (CRD) plan formats. Information gathered for development, yield and quality exhibitions included plant tallness, number of leaf per plant, leaf region, number of branch per plant, stomata conductance, chlorophyll content, number of blossom bud per plant, number of organic product per plant, weight of natural product, length of natural product, measurement of foods grown from the ground of seed per natural product. In light of the outcomes acquired from this test, utilization of vermicompost and chicken waste shows most noteworthy development, quality and yield execution. Control treatment (without natural compost) showed the most minimal development, yield and quality reaction.
Download
Pages:386-389
How to cite this article:
Sushree Lipsa Meher, Manisha Dash, Praveen Boddana, Saurav Barman "Role of organic nutrients on growth and yield of chilli ". International Journal of Botany Studies, Vol 6, Issue 6, 2021, Pages 386-389
Download Author Certificate
Please enter the email address corresponding to this article submission to download your certificate.