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International Journal of
Botany Studies
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VOL. 6, ISSUE 6 (2021)
Phenolic extract of Ixora coccinea and Hydro-alcoholic extract of Coccinia grandis fruit evaluated for antibacterial & antioxidant activity in combined formulation
Authors
Sushil D Patil, Rishikesh S Bachhav
Abstract
Present research work was to develop novel formulation methanolic extract of Ixora coccinea leaves with combination of alcoholic extract of coccinia grandis, which is reported to possess Anti-oxidant activity anti-bacterial activities and antimicrobial activity. Ixora coccinea and alcoholic extract of coccinia grandis combined formulation showed significant activities antibacterial & antioxidant assays compared to the standard antioxidant in a dose dependent manner. It is evident that formulation F-1 containing both alcoholic extract of coccinia grandis (3%) and Ixora coccinea (7%) showed larger zone of inhibition in comparison to other formulations.
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Pages:1390-1392
How to cite this article:
Sushil D Patil, Rishikesh S Bachhav "Phenolic extract of <em>Ixora coccinea </em>and <em>Hydro-alcoholic </em>extract of<em> Coccinia grandis fruit </em>evaluated for antibacterial &amp; antioxidant activity in combined formulation ". International Journal of Botany Studies, Vol 6, Issue 6, 2021, Pages 1390-1392
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