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VOL. 8, ISSUE 8 (2023)
Effect of biofertilizers, Rhizobium & Phosphatica in combination of different level of Ca, Mg, & S on the productivity of chick pea (Cicer arietinum L.) cultivar avrodhi
Authors
Nazo Bi, M P Singh
Abstract
A field experiment was conducted in Bareilly,
Uttar Pradesh, India, during the Rabi season to study the effect of
bio-fertilizer (Rhizobium & Phosphate) in combination of different
level Ca, Mg, & S on productivity of Chickpea (Cicer arietinum) cultivar
“Avrodhi”. Experiment units were arranged in split-split plot based on
randomized complete blocks with three replication. The treatment consisted of
nitrogen, phosphorus, potassium (N:P:K 20:60:30 Kg/ha), Calcium, Magnesium and
Sulphur (Ca:Mg:S 38kg/ha) and seed inoculation with rhizobium or
phosphate solubilizing bacteria (PSB),both Rhizobium & PSB/on
uninoculated control. The results revealed the application of N:P:K
20:60:30Kg/ha+ Ca, Mg, & S 38 Kg/ha+ dual inoculation with Bradyrhizobium
japonicum and Pseudomonas striata (200 gm/ha) significantly increased the growth
characters (plant height, number of nodules, number of filled pods, total
chlorophyll content, protein content of chickpea. The increase height of plant
cm (45, 78) number of nodules per plant (35, 18), total chlorophyll content
2.13 (50.00%) & protein content 20.19 (32.04%).
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Pages:38-41
How to cite this article:
Nazo Bi, M P Singh "Effect of biofertilizers, <i>Rhizobium </i>& <i>Phosphatica </i>in combination of different level of Ca, Mg, & S on the productivity of chick pea (<i>Cicer arietinum</i> L.) cultivar avrodhi". International Journal of Botany Studies, Vol 8, Issue 8, 2023, Pages 38-41
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